Name: Cheese Danish
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Ingredients: 1 box (2 sheets) puff pastry dough, thawed; 8 oz cream cheese, at room temperature; 3 tablespoons granulated sugar; 1 egg yolk; 2 teaspoon lemon juice; 1/2 teaspoon vanilla extract; 8 teaspoons berry preserve, optional; egg wash (1 egg beaten with 1 tablespoon milk)

Search This Blog

Anita's Delights

Cheese Danish

Comments

Post a Comment

Popular Posts

Caldo de Res (Colombian Beef Broth Soup)

ARROZ IMPERIAL A LO CUBANO (CUBAN-STYLE IMPERIAL RICE)