Name: Lemon Rice
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 tablespoons extra virgin olive oil; zest from 1/4 lemon; 1 cups jasmine rice, rinsed; 1 1/4 cup water; 1/2 chicken bouillon cube (1/2 tbsp); 1/2 lemon, juiced; pepper, to taste; fresh parsley, to garnish

Search This Blog

Anita's Delights

Lemon Rice Recipe

Comments

Post a Comment

Popular Posts

Caldo de Res (Colombian Beef Broth Soup)

ESQUITES (MEXICAN STREET CORN IN A CUP)