Name: Yuca con Mojo
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 lb. Yuca root (Cassava); 1/2 cup extra virgin olive oil, or lard; 1/3 cup sour orange; 1/2 red onion, thinly sliced; 1 teaspoon oregano; salt to taste; 4 cloves garlic, minced; cilantro, to garnish

Search This Blog

Anita's Delights

Yuca con Mojo

Comments

Post a Comment

Popular Posts

Caldo de Res (Colombian Beef Broth Soup)

ARROZ IMPERIAL A LO CUBANO (CUBAN-STYLE IMPERIAL RICE)