Name: Authentic Cuban Ropa Vieja
Prep time: 15 min
Cook time: 3 h 30 min
Total time: 3 h 45 min
Ingredients: 3 lbs. flank meat; a few fresh parsley leaves; 4 tablespoons olive oil; 2 medium onions, thinly sliced; 1 red pepper, thinly sliced; 1 green pepper, thinly sliced; 6 cloves garlic, sliced; 3 teaspoon paprika; 2 teaspoons dried oregano; 2 teaspoons ground cumin; 1 packet sazon goya; 1/2 cup white wine; 2 tablespoons tomato paste; 1(8 oz) can tomato sauce; 2 bay leaves, divided; 2 tablespoons fresh cilantro; 4-5 cups of reserved cooking stock; 3 teaspoon white wine vinegar; salt and pepper, to taste; 1/4 cup manzanilla olives

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Authentic Cuban Ropa Vieja

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