Name: Potatoes Au Gratin
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Ingredients: 4 medium potatoes, thinly sliced; 3 tablespoons unsalted butter; 3 tablespoons all-purpose flour; 1 garlic clove, grated; 2 cups whole milk; 1/2 teaspoon onion powder; 1-2 sprigs of fresh thyme (or 1/4 teaspoon dried thyme); a pinch of ground nutmeg; 1 cup cheddar cheese, divided; 1/2 cup parmesan cheddar, divided; salt and pepper, to taste

Search This Blog

Anita's Delights

Potatoes Au Gratin

Comments

Post a Comment

Popular Posts

Caldo de Res (Colombian Beef Broth Soup)

ARROZ IMPERIAL A LO CUBANO (CUBAN-STYLE IMPERIAL RICE)