Name: White Beans with Leftover Ham
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Ingredients: 8 oz dried Great Northern beans, soaked overnight and rinsed; 1 bay leaf; fresh parsley; 2 tablespoons EVOO, divided; 4 cups water; 2 cups ham and a ham bone; 1 small yellow onion, diced; 3 cloves garlic, minced; 1 tomato, diced; 1 small potato, peeled and diced; 1-2 carrots, peeled and diced; salt and pepper, to taste

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Anita's Delights

White Beans with Leftover Ham

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